See how easy it is to make these Freezer Vegetable Breakfast Burritos:
Wrap the burritos (see recipe video above). Stir the eggs and salsa into the pot with the vegetables. Fold bottom of tortilla up, then fold sides in, and then continue wrapping up from the bottominto a burrito
Crock Pot Pork Chops (With Video)
Add the slurry to the crockpot. Add porkchops. If the porkchops need longer let them cook until tender and done
Best Buttermilk Biscuits
Make a well in the center of the mixture and stir in buttermilk until a soft ball forms. Cut biscuits out with biscuit cutter and transfer to a baking sheet
Lemon Cheesecake Bars
Blend in lemon juice, lemon zest, and baking powder. Preheat the oven to 350 degrees F (175 degrees C)
Mushroom and Swiss Cheeseburger Casserole
Add ground beef and cook until browned, then drain fat, if necessary, and mix in Worcestershire sauce, cream of mushroom soup and heavy whipping cream
Bacon, Sage, and Provolone Chicken Rolls with Marsala Sauce
Place a piece of provolone on each cutlet (trim it so it doesn’t extend over the edges of the chicken), and a sage leaf if desired
Prosciutto Wrapped Shrimp with Smoked Paprika
Wrap each shrimpwith a strip of the prosciutto, spiraling it up the shrimp until the shrimp is encased
Prosciutto, Asian Pear and Blue Cheese Crostini
Onto each cooled crostini, layer a piece of pear, a piece of prosciutto, and a couple of pieces of the bluecheese
