Then we moved from Urbana, IL to Indianapolis, IN where I got the opportunity to have my own site. I am very excited to bring you my thoughts about the recipes and cookistry contained in this book
Like I said, decorating isn’t really my scene. Another Eat Write Retreat challenge. I’ve recipes so many goodies from this conference, and it hasn’t even happened yet
The fact that we've gotten more sunshine in the last three days than we did throughout the entire month of January is contributing significantly to my mood
My husband is always looking for new chocolate recipes for me to prepare and with that thought in mind, he discovered this recipe in the AAA VIA magazine for Idaho
Almondina cookies taste great and my whole family loved them. Biscotti’s have to be dipped, Almondina’sdo not, although they go wonderfully with coffee, tea, soft cheeses, wines or just eating them plain as my family and I did
Last week, when my Mother in Law was visiting with us, we went out to dinner at Red Lobster. So, it's been on my mind all week and I had planned on making it
This is my last weekend here and so I am living it up. I am also trying to bake my way through the food I have in my room so that I don't waste any food
I'm slowly building my cookie repertoire and oatmeal raisin is my latest addition. I mix my cookie dough less than I think it should be mixed, and I get tender cookies every time
1. Grease the baking sheet with the 1 teaspoon butter, and set it aside on a heatproof surface. 2. Combine the sugar, chocolate, evaporated milk, and heavy cream, in a large (6- to 8-quart) saucepan or stockpot
I looked at the list of the ingredients that I would usually use when baking chocolate chip cookies – butter, brown and white sugar, eggs, vanilla, salt, cinnamon or nutmeg, flour, baking soda, chocolate chips and possibly nuts, myfavorites being pecans
This particular creation goes by many names (slutty brownies and Santa’s suicide to name a few) and after taking a taste test I decided to add my own name to the mix
Chocolate chip cookies have always been something that Chad and I disagree on. I make a ton of cookies around the holidays and I devour the chocolate chip cookies
My SRC buddy this month is Sweetie Petitti, a blog written and photographed by Susie, who likes to call these “Pissed Off Sports Mom Chocolate Makes It Better Cookies”)
