My favorites

My favorites

  • 1 Recipes
My favorites
Pumpkin Beer Cheese Soup

Pumpkin Beer Cheese Soup

OPTION 1 (creamy soup). Pumpkin Soup with Beer and Cheeseserves 4-6[printable recipe]3 tablespoons butter1 medium pumpkin, peeled and diced (about 6 cups)1 1/2 Spanish onions, diced3 cloves of garlic, minced4 cups chicken or vegetable stock3 cups smoked Gouda, shredded12 ounces pumpkin lager (brown ale or English ale can also be used)1/2 cup whipping cream (optional)1/2 cup chopped scallionsMelt butter over medium heat in the bottom of a medium stock pot