poltry

poltry

  • 17 Recipes
Chicken Ranch Wraps

Chicken Ranch Wraps

Lay tortillas on a clean flat surface. Place about ½ cup chicken, 1 tablespoon ranch, 2 tablespoons of cheese, and 1 tablespoon of minced cilantro on each tortilla
Chicken Satay

Chicken Satay

Cut the chicken meat into small cubes. Blend the Marinade ingredients in a food processor. Add in a little water if needed
Garlic Sauce Chicken

Garlic Sauce Chicken

Heat olive oil in a large skillet. Add chicken and season with salt and pepper. Cooking over medium heat, brown the chicken on both sides
Cold Chicken Strips

Cold Chicken Strips

These chicken strips make a fantastic lunch-meat, and I make them fairly often to pack in lunchboxes as they do not require as much work and are less fiddly than my chicken lunch meat
Spicy Chicken Leg Fry (Indian Style)

Spicy Chicken Leg Fry (Indian Style)

Spicy Chicken Leg Fry (Indian Style) is a tasty and crunchy Indian appetizer or side dish. In this recipe, I used fresh aromatic Indian spices and curry leaves blended paste for its ground masala
Teriyaki Chicken Noodle Bowls

Teriyaki Chicken Noodle Bowls

In a large pot of boiling water, add Yaki-Soba until loosened, about 1-2 minutes. drain well. In a small bowl, whisk together cornstarch and 1/4 cup water
Spicy Kung Pao Chicken {Gluten Free}

Spicy Kung Pao Chicken {Gluten Free}

Cut up your chicken breast into bite sized pieces, place in a large plastic bag with 3/4 cup of corn starch, lightly shake until all of the chicken is coated well
Baked Popcorn Chicken

Baked Popcorn Chicken

Preheat oven to 400 degrees F. Coat a cooling rack with nonstick spray and place on a baking sheet. set aside
Sheet Pan Chicken Fajitas

Sheet Pan Chicken Fajitas

Preheat oven to 400 degrees. Spray an 17 by 12-inch rimmed baking sheet with non-stick cooking spray. For the seasoning
Baked Teriyaki Glazed Chicken

Baked Teriyaki Glazed Chicken

Preheat oven to 375 degrees F. Spray a 9×13 inch baking dish with cooking spray. Set aside. In a small saucepan, over medium heat, combine cornstarch, water, sugar, soy sauce, vinegar, garlic and pepper
Sticky Garlic Chicken Bites

Sticky Garlic Chicken Bites

Preheat oven to 400 degrees F. Lightly oil a 9×13 baking dish or coat with nonstick spray. Season chicken with salt and pepper, to taste
Cajun Honey Chicken Bowls

Cajun Honey Chicken Bowls

Grab a fork, and get ready to dig into this luscious Cajun Honey Chicken. It’s loaded with flavor and ready in only a half hour
Crock Pot General Tso’s Chicken

Crock Pot General Tso’s Chicken

Combine ¾ cups cornstarch, the salt, and the pepper in a shallow dish. Dip the chicken pieces in the cornstarch mixture to coat, shake off excess, and set aside