Audrey-Anne Dahlya Morin
Audrey-Anne Dahlya Morin
Audrey-Anne Dahlya Morin
Kamouraska / Holistic Nutrition Therapis and self-taught artist , mostly vegetarian food-obsessed girl.

Cuisine du Monde

Chicken Piccata | Recipes

Boil over high heat until reduced in half, about 2 minutes. 1) Preheat the oven to 200°C/gas mark 6. Line a baking sheet with parchment paper

Caribbean Chicken

Place first 12 ingredients into a large bowl and mix well. Let chicken stand in seasonings for at least 30 minutes, like in the pictures, cover and place in the fridge

Batter Fried Corn-on-the-Cob

Place oil in a large Dutch Oven and heat to 375F. Before cooking, husk the corn, pull off the silk threads, and cut out any blemishes with a pointed knife