Beef fry recipe I have shared before, this is yet another tasty Kerala recipe of beef fry. Since it is a dry version, you can pick and eat as a starter or as a side dish
As I told in my post Kerala style fish fry, now a days I try the fish fry differently and I tried this Andhra style fish fry recipe which I got from here with slight variation as suggested by my friend
Karnataka Style Fish fry recipeNethili Fish/ Nethilli Meen/ Anchovies are a small variety of fish that are quite popular down South (India), one of the finger licking fish starters would me Nethilli Meen Varuval in most restaurants
Preheat oven to 325 degrees F. Lightly oil a 9×13 baking dish or coat with nonstick spray. To make the sauce, whisk together sugar, vinegar, ketchup, soy sauce and garlic powder in a large bowl
2large. english cucumber. cut into 2 to 2 1/2-inch log*. 3tablespoons. coarse salt. 3cups. water. 1/2each. pear. ripe and firm, peeled and cut into matchsticks
Yum. Kadala curry is the most popular, traditional side dish for puttu and appam/palappam in Kerala. Its a very healthy side dish recipe which is ideal for breakfast
share. 3401162. I’m not sure if you will believe me or not, but I pretty much survived on this super simple spicy and tangy noodles the first 6 months when I just had our second baby
Potato masala is the best combitation for chapathi or poori. Its a famous south indian gravy,which has mashed potato sauteed in onion,green chilli mixture
Dry Manchurian Recipe, How to make Dry ManchurianOctober 31, 2014 by Gopi Patel Leave a Comment. Dry Manchurian Recipe with Step by step photos – Let me share with you a simple recipe of Indian version of Chinese Dry Manchurian
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