Julie at White Lights on Wednesday – Mocha Cupcake Milkshake. I love trying new recipes with lemons.  They are tart, fresh and packed with intense citrus flavor
Inspired by the Starbucks Double Chocolate Chip Frappuccino, these insanely chocolaty cupcakes are flavored with just a hint of coffee, bursting with chocolate pieces, then crowned with a lusciously whipped frosting
Use remaining batter for cupcakes, or if you have extra ramekins you can make more cakes. The recipe makes a little more than this (both mousse and cake), so I made 3 cupcakes with the extra batter and gave them to some friends
The Artist loves donuts, but they don’t love him. He usually winds up with a heck. → Read More. Mini Baked Chocolate Cake Donuts for Chocolate MondayThe post Mini Baked Chocolate Cake Donuts for Chocolate Monday appeared first on The Heritage Cook®
Next spoon the coffee batter into another piping bag and fill each cupcake liner till 3/4 full. This is my first time attempting Chinese New Year steamed cake as compared to my usual new cookies and dishes
T. H. E R. A. M. B. L. I. N. G. S. I was down with flu on Friday night. I didn't go to any clinics but I knew I was having flu because I can feel the pain at my joints
For the cupcakes. The tops of the cupcakes should be lightly browned. Check the cupcakes to make sure no batter sticks to a wooden toothpick when inserted into the cupcake