If you thought it was impossible to improve upon the heavenliness of Tiramisu, you’ve obviously never had the privilege of wrapping your tastebuds around this pumpkin-kissed Italian classic
All you need are the right decorating tips then you can swirl buttercream with thebest of them. The filling is my favorite tiramisu filling, made with mascarpone and cream cheese, brown sugar and Kahlua
New year, new morning, new day and a new dessert in the oven. You may remember that I posted this recipe for tiramisu sandwich cookies one year ago on Gita’s Blog
When I saw the recipe for Tiramisu brownies in a Taste of Home magazine I knew I had to make it. Ever since I saw the movie “The Holiday” I’m wondering if there are actually places that let you swap the house for a few days to a week