bev

bev

  • 8 Recipes
Mashed Potatoes – Lesson 1 – Boiling and Maximum Capacity

Mashed Potatoes – Lesson 1 – Boiling and Maximum Capacity

Wash and scrub your potatoes well, even though you are taking the skin off, you don't want the stuff that is stuck on it to float around in your pressure cooker and cooking water - you will be using it later for the mash
Mashed Potatoes

Mashed Potatoes

Ingredients4 pounds white potatoes, see notes. 1/2 tsp salt. 1/2 cup 2% milk, or table cream, warmed. 6 tbsp sweet butter (unsalted), melted and kept warm
Vanilla Sponge Cake

Vanilla Sponge Cake

Vanilla Sponge Cake Recipe. Preparation Time. 15 min. Cooking Time. 35- 40 min. Yield. 7-8 people. Ingredients. Eggs - 6
Easy Sponge Cake Recipe

Easy Sponge Cake Recipe

Easiest Sponge cake recipe that can be made effortlessly…. For Eid, I made Sponge cake topped with strawberry mousse, it was Yum

Curried Chicken (Trinidad Style)

Cut chicken into small pieces and season with garlic, green seasoning, salt and hot pepper. Marinate for 30 minutes or more
Trini Callaloo

Trini Callaloo

Having just had a week off I've been wrestling with this nagging issue in my mind. I found myself, throughout the week, hard pressed for energy to think of something to do that didn't involve getting to a store to pick up things that the kids were needing or plunking myself in front of a screen

Sponge Cake from Trinidad

Sift flour and add salt. Beat egg yolks until thick and pale in color. Gradually beat in sugar. Add lemon juice, lime zest and water