ethnic cuisine

ethnic cuisine

Lemon Tea (Nimbu Chai / Lembu Chaa) – Outstanding!

Nimboo Chai / Lemon Tea my friends is the feel good drink of India. As a Kolkattan by birth many a afternoons have been spent with friends sipping on this humble concoction to the very last drop from the Kulhar while playing cards or gazing through my favourite newspaper, ‘The Statesman’
Lemon Mor Recipe | Nimbu Chaas | Lemon Buttermilk

Lemon Mor Recipe | Nimbu Chaas | Lemon Buttermilk

Chaas/ Mor is perfect thirst quencher for a sunny day. It is so refreshing and healthy to drink. I remember my mom used to make buttermilk/ chaas/ Mor daily for my father after lunch
Majjiga Pulusu Recipe Andhra, Majjiga Charu | Buttermilk Rasam

Majjiga Pulusu Recipe Andhra, Majjiga Charu | Buttermilk Rasam

Side Dish Cuisine. Today’s recipe is the simplest of all the curries or rasam varieties and it is nothing but majjiga pulusu which is quite a popular quick rasam in andhra and telangana region of south india…
Neer Mor/Neer Moar – Spiced Buttermilk

Neer Mor/Neer Moar – Spiced Buttermilk

18th June, 2014. Today is the second day of summer special recipes and though this is not a special recipe, it is something that is very essential and soothing during the summer months
Pane ai semi di lino .....Flax seeds bread

Pane ai semi di lino .....Flax seeds bread

  Scroll down for English version. Thank you for having made ​​my bread. Kornik from  Connie from  ai semi di lino400 gr farina Bianca 110  gr farina di segale 150 pasta madre ( rinfrescata almeno 8-12 ore prima )300-325 acqua1 pizzico di lievito di birra secco2 cucchiai olio di oliva2 cucchiai semi di lino11 gr sale1 cucchiaino malto liquidoMettete nella ciotola del impastatrice
Polpette Di Pane (Bread Balls in Tomato Sauce)

Polpette Di Pane (Bread Balls in Tomato Sauce)

The style of cooking is, according to the article, cucina prover, "cuisine of the poor. Yesterday I had was flipping through La Cucina and came upon the recipe for Polpette Di Pane (Bread Balls in Tomato Sauce)