Cauliflower

Cauliflower

  • 1 Recipes
Cauliflower “Fried Rice”

Cauliflower “Fried Rice”

Remove the core and let the cauliflower dry completely. Coarsely chop into florets, then place half of the cauliflower in a food processor and pulse until the cauliflower is small and has the texture of rice or couscous – don't over process or it will get mushy