I myself. and on them caught moments from the past, with people that might not be in my life anymore. I am thankful for all the people who have been part of my life in a given period
I had been writing must try food items for several months now and those are the food items we had tried while we were on vacation in Europe, others might be wondering whether I already made a list from my home country
Nanni and myself years ago. My grandmother---"Nanni"As we continue in the baking world there are many types of breads that can be made with other ingredients such as
Seafood Risotto. September 27, 2013. The inspiration for making this dish (as always) is that we recently visited our favorite fisherman store not far from Jaffa port
And the cooking, crafting and recipe developing helped keep me from missing my Hubby and feeling like there was never going to be an end to our situation
A very popular recipe from South India particularly Tamil nadu cuisine is the Vattal Kuzhambu, /Vattazh Kuzhambu , a deeply reduced aromatic tamrind sauce spiced with the Indian spices like cumin, fenugreek, red chillies, and the star of the dish is the Sundakkai or the Manathalai , used to roast and simmer in the broth
