Jose B Lao Lebron


  • 25 Recipes

Whipped Vanilla Buttercream!

Beat butter in bowl of stand mixer with whisk attachment on medium-high speed until light and fluffy

Chocolate Ganache

Place chocolate in a medium heat-proof bowl. Set aside. In a small saucepan over medium heat, bring cream just to a boil

Chocolate Bailey’s Frosting

Add the softened butter to the bowl of a stand mixer (or a large bowl and using an electric hand beater)

Cake Pops 101

Line two baking sheets with foil or parchment and set aside. In a large bowl, crumble your cake (any flavor) into tiny pieces

Caramel Filled Chocolates

If you’re new to tempering chocolate then I’d recommend you take a look at my video tutorial…

Alton Brown's Chocolate Fudge Recipe

1. Grease an 8 by 8-inch pan with butter, or line it with waxed paper. 2. In a heavy-bottomed saucepan, combine the sugar, chocolate, 1 1/2 tablespoons of the butter, the half-and-half, and the corn syrup