Preheat oven 350. Set ham in cooking bag with bag open or cradle in tin foil. Score ham skin, and place the sliced pineapple and a cherry all over the ham using toothpicks
Preheat your oven to 425 degrees Fahrenheit and grease a donut pan with some oil spray. Add the flour, sugar, baking powder, nutmeg, cinnamon and sea salt to a large bowl and whisk them together until they’re combined
This is one. of my favorite quick ways to prepare ham steak. It’s fast, easy and delicious. Don’t overcook your ham steak, you just want to heat it through, so it
Lately I’ve learned to get good meat. Natural, grass fed, not close to expiring. It just makes me feel so much better eating it and feeding it to my family