My List

My List

  • 4 Recipes
Japan: Miso Soup

Japan: Miso Soup

However, when Mike told me about the umami taste of my future miso soup, I felt totally lost. I spent several hours scouring markets to find all my unusual ingredients
Onion Veloute Stoup for Soup Saturday Swappers

Onion Veloute Stoup for Soup Saturday Swappers

And while it was a little on the chunky side to start with, and totally delicious, BTW, I took my immersion blender to it cause I wanted to have a sippable soup for while I'm doing the final cover for my cookbook

Quick Onion Soup

Cut the onions in half through the root, peel them and slice them into thin half moons. Set the Instant Pot to "Saute" and add the oil
Perfect Chinese Fried Rice

Perfect Chinese Fried Rice

MyLists. Buuuut, I figured since fried rice was the very FIRST real dish I learned how to make more than a decade (yes, a decade) ago, and still one that I make almost every week — I figured it was time I shared MY version and even included a short video on how to achieve that perfect bowl of fried rice