new fantsy

new fantsy

  • 3 Recipes
Fresh Fruit Trifle

Fresh Fruit Trifle

Fresh Fruit Trifle. English trifle is traditionally assembled in a large clear glass bowl, so that all the layers can be seen
Fruit Salad Cheesecake

Fruit Salad Cheesecake

  Obviously knowing how much I love to cook and try out new recipes, he scanned for anything he thought would be of interest to me
White Fruitcake/Blanc Fruitcake

White Fruitcake/Blanc Fruitcake

Assemble these supplies. 2 cups glazed pineapple (may be made by cooking 2 cups fresh pineapple cubes very slowly over low heat with 1 cup sugar, 1/4 cup water until moisture is absorbed and pineapple is softened and a golden color) 1 cup glazed red cherries, cut in half 1 cup glazed green cherries, cut in half (if not available, use all red) 1 1/4 cups dried apricots, apples, dates or any other dried fruit, cut in small pieces 1 cup light seedless raisins (if available, if not use dark ones) 2 cups blanched almonds, walnuts, cashew nuts or any other nuts that are comparable