matswallberg
Burgers

Burgers

  • 4 Recipes
Classic Bacon and Cheese burger

Classic Bacon and Cheese burger

When the patties have rested, heat a large cast iron pan/griddle pan until hot then cook the burgers until charred and cooked to your preference
Monster Vegan Burger by Ellie Goulding and Jamie Oliver

Monster Vegan Burger by Ellie Goulding and Jamie Oliver

Shape the mixture into four burgers using your palms, cover with a plastic foil and freeze them for 10 minutes, then transfer into the refrigerator. Spray a cast-iron skillet with coconut oil, add the burgers and cook over low heat for 5 minutes on each side, until golden. Spread some mayonnaise on a burger bun base, add a vegan burger, top with another bit of mayonnaise, then layer 3-4 beet and sweet potato chips, 1 slice of pickled cucumber and fresh greens salad, close with the bun top, then continue the same with the other burgers
Vegan BBQ Veggie Burger

Vegan BBQ Veggie Burger

The one I used for these burgers is a slight adaptation of this one from Gimme Some Oven. I am picky about my veggie burgers and have never really been impressed with any of the frozen varieties that you can buy in the store