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  • 10 Recipes
Beef Steak Recipe

Beef Steak Recipe

Mix all the ingredients (except for the butter) together and pour it unto the meat. This beef steak recipe is of my hubby’s
Peppercorn Steak

Peppercorn Steak

PEPPERCORN STEAK. Fleming's Prime Steakhouse Recipe. Serves 5. 2 1/2 tablespoons black peppercorns. 2 1/2 teaspoons white peppercorns
Flank Steak Brazilian Style

Flank Steak Brazilian Style

Texas de Brazil Recipe. Once cooked, take steak in tongs and remove extra salt by slapping side of large knife against filet
Sirloin Steak

Sirloin Steak

INGREDIENTS. – Sirloin steak. – Kosher salt. – Ground pepper. – Vegetable oil. – Thyme. – Butter. DIRECTIONS. 1. Forty-five minutes before cooking, take your steak out of the fridge and dry it thoroughly with paper towels
Steak Marinade

Steak Marinade

Olive oil – I like to use extra virgin olive oil or ‘EVOO’ as Rachael Ray would say. With less tender cuts of steak (flank or sirloin, for example) you may need more lemon juice
Gulab Jamun Recipe

Gulab Jamun Recipe

Pour water in a saucepan, add sugar and bring to a boil over medium-high heat stirring until sugar dissolves add the cardamom and lemon juice and mix, don't forget that the longer you boil the syrup, the thicker it will be, so don't overcook it otherwise the gulab jamun would not soak the syrup
Honey Lime Chicken Enchiladas

Honey Lime Chicken Enchiladas

It was quite an experience so I thought I’d share what I learned for your entertainment and as a reference if you are looking to fly alone with a toddler in the future
Coconut Chutney for Idli and Dosa – Easy Recipe

Coconut Chutney for Idli and Dosa – Easy Recipe

I generally mix in this coconut chutney with yogurt. Pour this tadka over the mixture in the bowl. Coconut chutney is made with fresh coconut and is a condiment served with any South Indian snack like Idli, Dosa, Vada etc