Пельмени, the Russian dumplings
Nom Num Nyum
Nom Num Nyum
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Ingredients

  • 3 glasses (25cl each) of flour
  • 100 ml of milk
  • 100 ml of water
  • One egg
  • 300 gr of minced pork meat
  • 200 gr of minced beaf meat
  • 2 onions
  • Salt, pepper

Instructions

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