紫薯双色馒头 Purple Sweet Potato Mantou Bun
lejus dorange blog
lejus dorange blog
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Ingredients

  • 2 minutes
  • 5-8 minutes
  • 12 minutes
  • 5 minutes
  • 220 g flour
  • 3/4 cup
  • 2 tbsp milk
  • 2 tbsp sugar
  • 1.5 tsp active dry yeast
  • 1/2 of
  • 1/4 cup
  • 50 g flour
  • 1 tsp cooking oil
  • 1/2 of
  • 60 g flour
  • 30 g granulated sugar
  • 1 tsp cooking oil
  • 1 tsp flour
  • 15 minutes
  • 10 minutes
  • 2 min
  • 5-8 minutes

Instructions

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