10 Alcohol Drinks I Don’t Drink Anymore
Rantings of an Amateur Chef
Rantings of an Amateur Chef
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Ingredients

  • Tequila Chicken
  • 10 min
  • 12 min
  • 2 servings
  • 2 tablespoons canola or olive oil, plus 3 tablespoons
  • 1/8 cup finely chopped red onion

Instructions

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