#10DaysofTailgate: Thai Chicken Skewers
Sew You Think You Can Cook
Sew You Think You Can Cook
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Ingredients

  • Thai Chicken Skewers
  •  
  • Ingredients
  • 1/4 C sugar
  • juice 1 lime
  • juice 1 orange
  • 1/2 C fish sauce
  • 2 tsp ground coriander
  • 1/2 tsp black pepper
  • 1 tsp chunky garlic paste
  • 1 tbsp cilantro paste
  • 2 tbsp Thai seasoning
  • 2 large chicken breasts, cubed
  • 1/2 onion, segmented
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  • Steps
  • In a bowl whisk together sugar, lime and orange juices, fish sauce, coriander, pepper, chunky garlic paste, cilantro paste, and Thai seasoning. Reserve about a 1/3 C to baste skewers with.
  • Place chicken and onion on skewers.
  • Marinate skewers a minimum of 30 minutes.
  • Grill skewers 4-5 minutes on each side, or until chicken is cooked through.

Instructions

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