36. stuffed brinjals or bharelu shaak
Mayuri's Jikoni
Mayuri's Jikoni
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Ingredients

  • ½ cup chickpea flour (chana flour)
  • ½ cup coarse peanut powder
  • ¼ cup sesame seeds
  • ¼ tsp turmeric powder
  • 2 tbsps coriander cumin powder (dhana jiru powder)
  • ½ tsp red chilli powder
  • ½ tsp green chilli paste
  • 1 tsp ginger paste
  • 1 tsp sugar
  • 1 tsp salt
  • ¼ cup chopped fresh coriander
  • 4 tbsps oil
  • 1 tsp lemon juice
  • 12 brinjals
  • 2 tbsps oil
  • ¼ tsp fenugreek seeds (methi)
  • 1 tsp cumin seeds
  • ½ tsp mustard seeds
  • ½ tsp turmeric powder
  • ½ tsp salt
  • 1 cup thick tomato puree
  • 2 tbsps chopped fresh coriander

Instructions

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