4 Easy Cheesy Crowd-Pleasing Dip Recipes
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Ingredients

  • 8 ounces cream cheese 
  • 1 pound sharp cheddar cheese, small dice
  • ½ pound Colby-Jack cheese, small dice
  • 10 ounces bacon, cooked and chopped (reserve some for garnish)
  • ½ teaspoon dry ground mustard
  • 8 ounces Amber Ale beer
  • 1 tablespoon hot sauce (choose your favorite)
  • ⅛ cup cherry tomatoes, small dice, for garnish (optional)
  • ⅛ cup chopped fresh parsley, for garnish (optional)
  • 8 ounces cream cheese
  • 1 pound pepper jack cheese, small dice
  • ½ pound  white American Cheese, small dice
  • 2 – 4-ounce cans diced green chilies
  • 2 medium jalapeños, minced
  • ¼ cup milk, as needed
  • 1 green onion, sliced (garnish)
  • 2 tablespoons chopped fresh cilantro (garnish)
  • 8 ounces cream cheese, softened
  • 2-½ cups Italian cheese blend, divided
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • ½ cup pizza sauce
  • ¼ cup mini pepperoni slices
  • ½ cup Italian sausage, cooked and crumbled
  • 2 tablespoons green pepper, small dice
  • 2 tablespoons black olives, sliced
  • 2 tablespoons red onion, small dice
  • ½ pound bacon, diced (reserve some for garnish)
  • 1 cup shredded mozzarella cheese
  • ½ teaspoon garlic powder
  • ¼ teaspoon cayenne powder
  • 1 jalapeño, minced
  • ¼ red Onion, cut into small pieces
  • 20 ounces frozen corn, thawed and divided
  • ¼ cup fresh chopped basil (reserve some for garnish)

Instructions

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