4 Executive Chefs, 4 Mind-Blowing Memorial Day Rib & Burger Recipes
Flavorful World
Flavorful World
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Ingredients

  • ½ tablespoon ground ginger
  • ½ tablespoon ground onion
  • 1 tablespoon ground coriander
  • 1 tablespoon ground cumin
  • 1 tablespoon ground black pepper
  • 1 tablespoon chili powder
  • 1 tablespoon garlic powder
  • 1 tablespoon smoked paprika
  • ¼ cup brown sugar
  • ¼ cup kosher salt
  • 4 garlic cloves, minced
  • ¼ cup butter
  • 4 cups Ketchup
  • 1 1/3 cups brown sugar
  • 1 cup Worcestershire sauce
  • 1 cup lemon juice
  • 6 chipotles in Adobo
  • 1 teaspoon cayenne pepper
  • 1 tablespoon fresh oregano
  • Kosher salt to taste
  • 3 ounces fresh tamarind puree
  • 2 cups molasses
  • 1 cup fresh ground tomatoes
  • 2 teaspoon cumin
  • 1 teaspoon coriander seeds ground
  • 1 teaspoon chili powder
  • 4 teaspoons brown sugar
  • ¼ cup cider vinegar
  • Sea salt
  • Fresh cracked black pepper
  • 1 pound fresh ground beef brisket
  • 2 shallots, diced
  • 6 cloves garlic, diced
  • 4 sprigs fresh thyme, leaves only
  • 1/8 cup heavy cream
  • 1 large egg
  • 8 brioche slider buns
  • 3 teaspoons butter, unsalted
  • Vegetable oil
  • 3 lbs Alligator ribs
  • 16 oz Sumac BBQ Sauce (recipe below)
  • 2 oz ground Sumac
  • 1 tablespoon canola oil
  • 2 cloves garlic, minced
  • 1/2 onion, diced
  • 1 cup ketchup
  • 1/3 cup molasses
  • 1/3 cup brown sugar
  • 1 tablespoon distilled vinegar
  • 2 tablespoon Worcestershire sauce
  • ½ lb Cole slaw mix (kohlrabi, Brussels sprouts, carrots, red cabbage, broccoli and kale)
  • 1 cup mayonnaise
  • 2 tablespoons sour cream
  • 2 tablespoons sugar
  • 1 teaspoon celery salt
  • 2 teaspoons lemon juice
  • Salt and pepper to taste
  • 1 ear of corn, split in half
  • ½ cup butter or margarine room temperature
  • 2 teaspoons chipotle powder, or 2 medium dried chipotle chiles, stemmed, seeded, and ground
  • 1 ½ teaspoons finely minced cilantro
  • ¼ teaspoon lime zest
  • ½ teaspoon lime juice
  • 1 eight ounce prime beef burger
  • 2 tablespoons sweet and tangy bbq sauce
  • 1 pretzel bun
  • 2 ounces fried onions
  • 2 slices aged cheddar
  • 2 pieces apple wood bacon
  • S & P to taste

Instructions

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