4 Spanish Recipes You Should Make at Home Tonight!
MarocMama
MarocMama
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Ingredients

  • 750 grams peeled tomatoes
  • 1 garlic clove
  • 100 gram soft bread roll
  • red wine vinegar
  • pinch of salt
  • 150 grams raw almonds
  • 1 1/2 cloves garlic
  • 100 gram soft bread
  • 250 g broad beans (green beans also work)
  • 4 -6 button mushrooms
  • 1/2 medium onion
  • 3 cloves of garlic
  • 3 Tbsp olive oil
  • 3 Tbsp sherry wine (or apple cider vinegar)
  • 4 eggs – 1 for each tapas sized serving
  • salt and pepper
  • 300 grams white beans soaked overnight
  • olive oil
  • 3 cloves of garlic
  • 1 leek or 1/2 onion diced
  • 1/2 cup mixed green and red peppers
  • 1 zucchini 1 small turnip
  • 1-2 small potatoes
  • 1-2 small carrots
  • 1 tsp smoked paprika
  • 1/2 tsp salt
  • your choice bay leaf, thyme or oregano
  • 3 liters of water

Instructions

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