They remind me of something my neighbor friend's mom used to make for us as an afternoon snack, but I think her version had corn syrup, corn flakes and peanut butter
There is of course a funny story behind these brownies. Not only are these brownies da bomb (dot com), they are also jam packed with plant protein, oil-free, gluten-free, refined sugar-free, sweetened with dates
If the mixture is a bit dry, add a splash of non-dairy milk and mix again. Mix the oat flour, protein powder, rice crisp, and salt together in a large bowl
Once the oats are softened and the liquid is mostly absorbed, it's ready. Layer the vegan overnight oats with the apple pie jam, a few spoonfuls of each per layer
I actually made this a couple of months ago, came across these photos as I was deleting some of my old unwanted photos from my laptop, and I realised that this would be great for our Bake-Along theme
Savoury pies that are eaten out of hand are a part of many cultures--Cornish pasties, Jamaican beef patties, Italian calzones, and, of course empanadas, a South American favorite
) of Oreo cookies to use later–they will be sprinkled on the tops of your finished truffles. These are SO EASY to make that she didn’t even want to tell me, haha
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