A few weeks ago I was attending a church service and the woman behind me was chatting with her friend about her go-to kitchen appliance, and guess what it was
If cooking in the InstantPot place trivet in bottom and pour in one cup of water. Remove the ribs from the pressure cooker/slowcookerand place on a cookie sheet
I got one for Christmas, and I am putting it through its paces. The InstantPot is essentially a pressure cooker that offers a slow cooking, rice cooking, sauté and a ton of other features
I love a good chuck roast cooked in a slowcooker with carrots, shallots and Herbs de Provence. This has become a Sunday favorite because I can prep the meal in the morning, come home from church, take a good Sunday nap and wake up to a cooked dinner
I mean think about it – you get all the benefits of an electric pressure cookerand additionally you can use it as a slowcooker, steamer, warming pot, rice cookerand a few more that don’t cross my mind at the moment, but you get the idea
They are healthy and use real, whole food ingredients – though only seven or less – but their true staying power comes from the fact that they are all SO good
I love using this chipotle sauce in recipes like this because with a base of something simple like rice, it adds a lot of flavor to the whole dish and not just the meat that is cooked in it
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