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I know, I know, I could/should/wouldhavebaked my own cookiesbefore-hand (if I hadn’talreadybaked two birthdaycakes plus abatchofcake pops that weekend), andyoucertainlycan if you like
Unfortunatelyforallyou novice bakers out there, there is no substitute for the frosting. If you don’t like the whole chocolatecupcakeidea, shoot fora nice yellow, vanillacupcakethan
Scatterhalfof the doughinto the panand use yourhands to press it intoan even layer. The only partthat seems complicatedin this recipe is the layeringof the parchment, but it's actually very simple once you get the hangof the process
I've gotten a lot of requests for my rawcookiedoughball recipe, which is on my Paleo no bakechocolatechipcookiedoughalmond butter bars recipe but I wanted it to haveaplacefor itself
The colder the dough, the easier it will be to form the balls without it sticking to yourhands. I'm gonna be very honest only abouthalf the balls even made it into the chocolate to be dipped because we've treated ourselves to a bunch of them before they were finished so I canspeak from experience that they are delicious both beforeandafterbeing dipped
There is also the no heating or cookingfactorthatmakes this even more perfect forheatseasonwhenyou’retrying to stay cool, but the flip side is that it’s full of good nutritious energy that will help youwarm up for us southern hemispherians
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