Agathi Keerai Poriyal Recipe / Stir - Fried Spinach with Garlic & Coconut
YUMMY TUMMY
YUMMY TUMMY
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Ingredients

  • 10 mins
  • 15 mins
  • 4 cups chopped ( I used agathi keerai)
  • 1 tblspn
  • 6 fat cloves
  • 1/2 cup grated

Instructions

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