Methi Paratha / Methi Thepla Recipe - Ingredients. These parathas are a combination of greens and some indian spices and is so easy to make as they are not stuffed and directly added to the flour
These flaky, multi layered flatbread is one of my favorite Indianbread to go along with the rich and creamy curries that are served in the restaurants or are made for special occasions at home
Here comes the recipe of shahi paneer masala. I just loved this version of masala were we don't need to think whether our pantry is stocked up with necessary masala powders of that concerned dish since this ready to cook pack have all in it
Prepare the filling balls for-theparathas. Stuffed parathas, or Indianflatbreads stuffed with mashed vegetables can be an exciting option for school kids as a lunch box idea
Just got busy with family,but I'm back , with a Traditinal Indianmouth-wateringrecipe. This recipe is a bit time-consuming,but once you get a hang of it,You can make it in a jiffy
If you have a favorite Indian dish these would be fun to serve with i too. I think they would go great with a lot of different meals or as a snack with your favorite topping
it's time to flip the parathawith a spatula. When I did some google search, I came up with this idea. Health Benefits Wheat FlourIt contains healthy carbohydrates, fats and protein, antioxidants and vitamin E
Salt - to taste. I prefer cooking the parathas, flipping it only thrice, while cooking, you can press the parathaswith the back of the ladle, if the parathas are rolled out well, it'll puff up
With the help of hand make it flat & round & sprinkle some salt & oil/butter on it. Next take some dough in hand and with the help of some flour shape it round
For other breakfast Ideas - Click Here . I wanted to have something hot and spicy for the morning breakfast and nothing better than a hot parathawith some pickles
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