Instead of preparing the classic version of my grandma, I did spice the chicken up, pulled it, stuffed a crisp roll with it and topped it with a fennel slaw and a homemade whiteBBQsauce
Pan fried chickenand mushrooms simmered in a simple, quick and easy creamy white wine Béchamel sauce on a Sunday night in front of trash TV while everyone is on their way home, ravishing in hunger, complaining they’re starving as if they haven’t eaten anything in their lives
To serve, mix the sauce with the chickenand mushrooms and sprinkle with some tarragon. Melt the knob of butter in a large frying pan until sizzling, add the chickenand fry for a few minutes until golden
And there they are, perfectly done, succulent chicken with this amazing whitesauce. So in a large mixing bowl add the mayo, and all other ingredients except chickenand the cajun seasoning
It works well on anything you need BBQsauce for, including pork, chicken, baked beans or whatever. If there’s one thing that my husband likes just as much as his chicken wings, it’s ribs
Chickenand Mushrooms in a White Wine Sauce. The secret to boneless, skinless chicken breasts is to sear them so you get that delicious golden glow and then gently poach them in a sauce so they stay deliciously moist
Chicken & Artichoke Lasagna in Creamy WhiteSauce. cooked chicken, shredded. I've always been a lover of pasta, artichokes, cream cheese and mozzarella cheese, so it's a perfect dish for me
Comments
Log in or Register to write a comment.