All Purpose Dry Rub for Pork, Chicken or Beef
Got it, Cook it
Got it, Cook it
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  • 1/2 cup smoked paprika
  • 1/4 cup brown sugar (white would work too)
  • 1-2 Tbsp kosher salt (I used 2 Tbsp)
  • 1 Tbsp chili powder
  • 1 Tbsp onion powder
  • 1 Tbsp garlic powder
  • 1 tsp fresh ground pepper
  • I was too lazy to go outside and grill them, so I just baked them in a pan that I had sprayed with oil. Bake at 350F degrees for 20-25 minutes, until they look done.
  • I had one small teaspoon of butter to the top before serving so that they would glisten and look super yummy! It worked.



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