Aloo Phulkopir Dom ar Porota / Alu Gobi ki subzi and Paratha - hearty winter breakfast
Kitchen  e Kichu  Khonn
Kitchen e Kichu Khonn
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 big, cut into slices
  • 1 tbsp Garlic paste - 1 tsp Tomato - 1 big sized, grated
  • 1 small piece cinnamon,
  • 1 green cardamom
  • 2 whole red chillies
  • 1 tsp Cooking oil - 1 tbsp, and some more for frying

Instructions

Comments

Log in or Register to write a comment.