A wholesome curryrecipe filled with coastal flavours and spices of the Malabar region of India. Heat a kadai/wok over low flame and fry all the ingredients given for the masala in the order given
When the water comes to rolling boil, add the mushrooms, baby corn, carrots, cauliflower. A must try lunch or dinner snack that is sure tomake you feel light andguilt-free
How is mine any different. Since the potatoandcurry here already absorb the rich flavours of the curry paste, I decided that the peas could retain their lovely bright green (instead of turning into a pale olive green when slow cooked) and most importantly, retain their natural sweetness
North Arcot Style Thakkali Saadam | Tomato Rice. It is so convienient tomake for tiffin box as there is hardly any preparation and very little cooking time
Salt to taste. add salt according to taste and serve with your Masala Flowers in Style. Tomake the masala filling, Heat oil in a pan, add the chopped green chillies,curry leaves and sliced onions
Use the same Cup/Vessel to measure gramflour, Sugar and Ghee to get this recipe correctly. Popular Sweet Shops like the 'Krishna Sweets' have grown and become popular due to this Sweet
Is'nt it great to start our day with Sponge Idlies , popularly known as Mallige Idlis made from freshly fermented rice and urad dal batter , dunked in creamy , spicy, tangy cilantro coconut chutney
I am going tomake the most out of this season by making interesting, yummy and healthy recipes that can be had along with Indian Flatbreads like Chapathi, Roti, Naan, Paratha, malabar Paratha and Pooris
I had made this yummy Methi Matar Malai some days ago for our lunch and it was so delicious. Also, you can boil the leaves in a pressure cooker with half cup of water and little salt for two whistles and then show the cooker under running tap water tostop the methi leaves from changing it's green colour
But my mom had a Costco-sized box of the stuff in the pantry and Clark and I were having a date night in, which usually results in some of the strangest and best recipes
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