Andhra Fish Fry – Ghee Roasted Fish
Swasthi's Indian Food Blog
Swasthi's Indian Food Blog
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Ingredients

  • 8 hours or till the next day and then
  • 10 minutes
  • Fish pieces soaked in curry for atleast
  • sprigs of curry leaves
  • tsp Ginger garlic paste
  • to 2 tbsps Ghee (do not substitute with ghee and use generously)

Instructions

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