Now brinjals & stuffing is ready. Gutti Vankaya kura is an authentic Andhra Recipe made with small purple tender brinjal's stuffed and cooked with some spices
Gutti Vankaya Kura or Stuffed Brinjal/Eggplant Curry is an authentic Andhra dish where baby brinjals are stuffed with a flavorful coconut and spice mix
Persian StyleStuffed Eggplant with Cashew Ricotta and Pistachios. I love cooking with middle eastern spices, and when I do I always think of my friends Rita and John
The baby brinjals float and cook in this sauce and infuse all the exotic flavors in them. stuffed brinjal, whole brinjal goodness in a spicy, saucy thick coconut gravy
Add the brinjals and cover and cook turning over the brinjals till completely cooked. You could add some of the ground powder on top of the brinjals for a stronger flavour and crusty brinjal
Though it is cooked in different style in all parts/states of India with their own taste. Stuffed Brinjal Potato is very common curry cooked in allover India
Bharwa Baingan also known as “Bharelu Ringna Nu Shaak” in Gujrati is a vegetable prepared using small brinjals filled with sweet , spicy and tangy masala …
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