before serving. It is equally delicious at room temperature. You could also bake it before guests arrive, time it so you take it out a few minutes before they’re due to arrive. That way your house will smell amazing when your guests arrive and you’ll be ready to serve after everyone gets their cocktail. It’s a perfect plan!
pastry sheets, thawed
puff pastry sheet
gruyere swiss cheese, shredded or
smoked ham, sliced thin (deli ham or off the bone)
egg, beaten with
18″ rectangle (approximately). Place the dough on a large parchment lined cookie sheet.
in the top of the puff pastry to release air while baking. Brush the entire pastry with egg wash.
The crust should be beautifully golden brown. Allow it to cool for 10-15 minutes minutes before serving.
Kraft Zesty Italian- the one that I used – now has even more herbs & spices. Californian Puff Pastry Appetizer was a challenge for me because I wanted to come up with something that was completely new and I wanted to use a Vinaigrettedressing
Appetizers and Snacks Ingredients All-butter frozen puff pastry Tomato Basil filling. These puff pastry pinwheels are easy to make, taste like a buttery slice of heaven, and are just whimsical enough to convince anyone to eat their spinach
Mix hamburger, diced onion,steak seasoning, steak sauce together until well blended. On a flat surface place a little flour out and place the puff pastry sheet on top and slightly roll to flatten lightly
Purrs, Angel & Isabella. Strudel making is made easy with the help of puff pastry. Stuffed inside the buttery layers are thinly-sliced apples, dried cranberries and chopped walnuts with plenty of cinnamon spice and a sweet glaze to cover the top