11/8 cup
– cranberries, driedChop apples into chunks. Mix 1/4 cup almond butter, 1/4 cup maple syrup, and almond extract together. Spread over pizza crust. Sprinkle apple chunks, dried cranberries, and sliced almonds over almond butter spread. Mix remaining almond butter and 1/3 cup maple syrup together. Add more maple syrup if it isn't runny enough to drizzle. once runny, drizzle over apples.
DessertPizza. Since we tend to make a habit of homemade pizza every Saturday night, dessertpizza was an inevitable creation, especially since my kids have been begging me to make it at home after they tried some at a local pizza joint during our long hotel stay a few [
I used my homemade pizza crust recipe with the dessertpizza variation which uses cake flour. Here it is… I shared a picture of this happy accident across social media last week and several of you asked for the recipe
Caramel AppleDessertPizza. I love the combination of caramel and apples so this dessert was such a treat for me but I sure did hear a lot of complements from others as well
Kale, Almond and Salted ApplePizza. We started with a whole wheat crust and topped it with finely chopped kale tossed with olive oil, shredded mozzarella cheese, lightly salted apple slices and almond slivers
I decided to go with an appledessert, it is Fall after all. I had bookmarked the recipe for Spiced Apple and Walnut Cake from Alana Lowes' blog ages ago ( I used almonds in mine as I ran out of walnuts) and this time I knew that this is the perfect cake for concluding our Masterchef blog hop as it represents in essence how comforting home baking could be
Though traditionally not used in desserts that much like the more commonly used mangoes or bananas, I did come across a few innovative recipes in some blogs
dessert. Apple season has brought on countless recipes across our kitchen. Two Gluten-Free flours which I use frequently found their way into this first recipe
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