APPLE almond GF cake torte PLUS an Italian APPLE butter cake
foodessa
foodessa
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Ingredients

  • TAPIOCA flour
  • 3 large eggs
  • 3/4 cup
  • 1 Tbsp
  • 1/4 cup
  • 2 tsp (10ml) pure Vanilla extract
  • 1/2 cup
  • 1/4 cup
  • 2 tsp
  • 1 tsp
  • 2 tsp
  • 3 large Apples
  • 2 inch
  • 40 minutes Afterwards, remove the cake dish from the oven and place it on a metal rack to cool.
  • 4 large eggs
  • 3/4 cup
  • 1 Tbsp
  • 1 medium lemon, finely zested
  • 1 cup
  • 1 tbsp
  • 4 medium Apples
  • 2 inch
  • 40 minutes Afterwards, remove the cake dish from the oven and place it on a metal rack to cool.

Instructions

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