Apple Bundt Cake with Cream Cheese Swirl - Life In The Lofthouse
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life-in-the-lofthouse.com
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Ingredients

  • Cake
  • 2 cups peeled, grated Granny Smith apples (about 3 small apples)
  • 2 cups peeled, diced Granny Smith apples (about 3 small apples)
  • 2 teaspoons lemon juice
  • 4½ cups all-purpose flour
  • 1¼ cups brown sugar
  • 1 cup sugar
  • 3 teaspoons cinnamon
  • 1½ teaspoons baking soda
  • 1½ teaspoons kosher salt
  • 1½ teaspoons ground ginger
  • 5 large eggs, lightly beaten
  • 1¾ cup canola oil
  • 2 teaspoons vanilla
  •  
  • Cream Cheese Swirl
  • 1 pkg. (8 oz) softened cream cheese
  • ½ cup powdered sugar
  • 2 tablespoons all-purpose flour
  • 1 egg
  • 1 teaspoon vanilla
  •  
  • Caramel Sauce
  • ½ cup butter
  • 1 cup brown sugar
  • 1 cup whipping cream
  • pinch of salt

Instructions

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