Apple Cider Pecan Cake
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Ingredients

  • Approx 330 ml cider
  • 150 g butter, melted
  • 4 apples, peeled, cored and grated
  • 2 large eggs
  • 150 g soft brown sugar
  • 300 g plain flour
  • 2 tsp bicarbonate of soda
  • 1 tsp mixed spice
  • 1 tsp cinnamon
  • 0.25 tsp nutmeg
  • 200 g raisins or sultanas
  • 100 g pecans, roughly chopped

Instructions

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