Apple-Glazed Barbecued Baby Back Ribs
Foodandwine.com
Foodandwine.com
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Ingredients

  • 1/2 cup dark brown sugar 4 teaspoons garlic salt 4 teaspoons pure ancho chile powder 2 teaspoons salt 1 teaspoon ground black pepper 1/2 teaspoon celery salt 1/4 teaspoon cayenne pepper 1/4 teaspoon cinnamon 1/4 teaspoon freshly ground white pepper 1/2 cup apple cider 1/4 cup apple jelly, melted 1/4 cup honey 2 racks baby back ribs (about 4 pounds total) 1 cup prepared barbecue sauce

Instructions

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