Apple Pie Moonshine
Chef Ron Lock
Chef Ron Lock
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Ingredients

  • Ingredients
  • 1 gallon apple cider
  • 1 gallon apple juice
  • 3 cups granulated sugar
  • 9 cinnamon sticks
  • 1 liter 190 proof pure grain alcohol (aka moonshine or Everclear)
  • 9-1 quart Mason jars

Instructions

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