Apple sauce muffins is a recipe which was in my mind for quite a long time. It tasted so healthy and filling, it has full of apple and cinnamon flavour
This past weekend we had some friends over for a little Slow Simmered Pork Molé Negro and I thought, with Fall and pumpkin recipes abounding, I would make my own contribution with these sweet and flakey Pumpkin Spice Cinnamon Apple Empanadas
I find all the hype over Starbucks’ pumpkin spice latte and pumpkinmuffins with cream cheese filling a little amusing, because to be honest, I’ve never tried either one so I suppose I don’t know what I’m missing out on, or if all the hoopla is really worth it
Well this past weekend I decided to test out a different pumpkin dessert recipe, something simple but unique – PumpkinMuffins with Cream Cheese Filling and Cinnamon Pecan Topping
It’s pumpkin season and I intend to make the most out of it… starting with these flourless pumpkin coconut muffins (queijadinhas de abóbora com coco) which are naturally gluten-free, easy and quick to make, yet so yummy
This muffin recipe is packed with apple-ness with fresh diced apples and applesauce. Mix the topping ingredients and then sprinkle over tops of muffins
In a large bowl, whisk flour, baking soda, cinnamon, salt, and pumpkin pie spice. In a separate large bowl, combine oil, white sugar, brown sugar, pumpkin puree, eggs, and milk
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