Arroz Con Gandules
Food.com
Food.com
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Ingredients

  • 1/4 cup olive oil
  • 3 boneless pork chops, diced
  • 1 tablespoon adobo seasoning
  • 3 tablespoons recaito (Goya brand)
  • 10 olives, pimento stuffed, halved
  • 10 capers
  • 3 tablespoons tomato paste, use tablespoons
  • 16 ounces pigeon peas, undrained
  • 2 cups long grain white rice
  • 1 1/2 teaspoons salt

Instructions

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