Asian Braised Beef Short Ribs with Garlic Lemon Jasmine Rice cooked in a Doufeu
Rich and Sweet by Bia Rich
Rich and Sweet by Bia Rich

Asian Braised Beef Short Ribs with Garlic Lemon Jasmine Rice cooked in a Doufeu
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Ingredients

  • Ingredients
  • Serves 4
  • 2 tablespoons sesame oil
  • 8 bone in beef short ribs ( i used half boneless)
  • 1 cup low sodium soy sauce
  • 1/4 cup rice vinegar
  • 3 cloves garlic, chopped
  • 1 tablespoon ginger, peeled and minced
  • 1/2 cup light brown sugar
  • 32 ounces water ( for doufeu use 12 onces)
  • 6 green onion bottoms, sliced (white part only)
  • 1 teaspoon crushed red pepper
  • 1/4 cup fresh orange juice
  • 2 tablespoons fresh lemon juice
  • 3 tablespoons hoisin sauce
  • Sliced green onions and sesame seeds, for garnish
  • Jasmine rice
  • 1 clove of garlic, chopped
  • 1 teaspoon sesame or olive oil
  • 1 cup jasmine rice
  • 1 1/2 cup boiling water
  • 1 teaspoon salt
  • 1 teaspoon lemon zest

Instructions

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