Overnight Cinnamon French Toast
Melt the butter, brown sugar and cinnamon together in the microwave and add a little water until it's runny Drizzle some in the bottom of a 9x13 and add a layer of bread Drizzle again and add a second layer of bread, finishing the mixture on the second layer Whisk together the eggs, vanilla and milk and pour it over the bread, making sure to cover each slice Refrigerate uncovered overnight In the morning, uncover it and bake it at 350° for 40-45 minutes or until it's set and golden brown
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