Austrian Poppy Seed Strudel | Mohnstrudel
Health Inspirations
Health Inspirations
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Ingredients

  • 500 g flour
  • 30 g yeast
  • 250 ml lukewarm milk
  • 60 g butter, melted and at room temperature
  • 60 g sugar
  • pinch of salt
  • zest of 1 lemon
  • 1-2 eggs + 1 for brushing the strudel
  • 250 g ground poppy seeds
  • 250 ml milk
  • zest from 1/2 lemon
  • dash of cinnamon
  • 50 g butter
  • 100 g caster sugar
  • 30 g raisins
  • 250 g gemahlener Mohn
  • 250 ml Milch
  • Schale einer halben Zitrone
  • Zimt
  • 50 g Butter
  • 100 g Zucker
  • 30 g Rosinen
  • 500 g Mehl
  • 30 g Germ
  • 250 ml Milch
  • 60 g Butter
  • 60 g Zucker
  • Messerspitze Salz
  • Zitronenschale einer Zitrone
  • 1-2 Eier + 1 Ei um den Strudel zu bestreichen

Instructions

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