Verkadalai Sattu Maavu Ladoo / Peanuts & Health Mix Ladoo. Besan JaggeryLadoo (Kadalai Maavu Ladoo), a low fat and healthy Besan Ladoo, made without sugar, ghee, oil or milk
again tea spoon of ghee and roast poha. Heat a tea spoon of ghee in a non stick pan and roast nuts+raisins on low heat til lightly golden and keep aside
Preparations begin a week ahead…Things like buying a fresh batch of laddu ingredients like sesame seeds, peanuts etc, cleaning them, flouring the rice and split black gram for murukku(chakkuli) will be carried over the entire week
So we can give these laddoos for kids without any hesitation. of ghee ,fry the chopped cashews. Moong dal laddoo or பாசிப்பருப்பு லட்டு is yet another favourite dish for kutty Krishna
Heat a tablespoon of ghee, add aval and fry it for a minute or two till it lightly changes color. Fry cashew and raisin in a tablespoon of ghee and set aside
Besan ladoo is one of the most popular sweet in North India and specially made during festivals. So, I finally decided to make some besan ladoos and it definitely brought a big smile on my face to see him relish the sweet
Appa loves to have the crunch from Kalkandu | Misri | Small Sugar Cubes, in his Boondi Ladoos. Traditionally Pachha Karporam | Edible Camphor is also added
Poha or the beaten rice can be used to make so many dishes and my love for poha is 'no secret', especially if you are following me on instagram or snapchat
* Take a pan ,add ghee and roast the maida flour. Ghee - 1 tbsp. Its been 3 months. since I blogged. I had my in laws visit and some health issues,these restrained me from blogging
Now heat ghee in a small pan. For us this diwali is so special because of MAHA. Since one of my viewer asked for rava ladoo recipe, i am posting this now
So I have made avalladoo with jaggery. You can also make this with powdered sugar, but as I have already, discussed, jaggery is always better than sugar
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